The Shirley Temple Ice Cream Float is a delightful blend of two beloved classics that promises to elevate any occasion. This sweet dessert treat is perfect for summer parties, festive gatherings, or simply enjoying a refreshing drink on a warm day. With its fizzy layers and creamy ice cream, it stands out as a fun, non-alcoholic option for both kids and adults alike.
Why You’ll Love This Shirley Temple Ice Cream Float
This float is not just delicious; it offers many appealing features.
- Easy to Make: With just a few ingredients and minimal prep time, this float comes together in minutes.
- Refreshing Flavors: The combination of cherry soda and ginger ale creates a bubbly, fruity experience that’s hard to resist.
- Customizable: Add your favorite garnishes like fruit slices or whipped cream for an extra special touch.
- Perfect for Any Occasion: Whether it’s a birthday party or a casual afternoon treat, this float fits right in.
- Family-Friendly: This non-alcoholic beverage is suitable for all ages, making it great for family gatherings.
Tools and Preparation
To make the Shirley Temple Ice Cream Float, you’ll need a few essential tools to ensure everything goes smoothly.
Essential Tools and Equipment
- Pitcher
- Glasses or mugs
- Spoon for mixing
Importance of Each Tool
- Pitcher: A pitcher makes it easy to mix and serve the fizzy drink without spills.
- Glasses or Mugs: Choose fun glasses to enhance the presentation and enjoyment of your float.
- Spoon for Mixing: A spoon helps combine the ingredients well, ensuring every sip is flavorful.
Ingredients
Two classics- the Shirley Temple and Ice Cream Float- put together in one sweet dessert treat.
For the Drink
- 2 can (3 cups) Cherry 7-up (or regular 7-up or Sprite)
- 1 cup Ginger-ale
- 2 Tablespoons grenadine
For the Ice Cream
- Vanilla Ice Cream
For Garnish
- Cherries
- Limes
How to Make Shirley Temple Ice Cream Float
Step 1: Mix the Base
In a pitcher, add the 7-up, ginger ale, and grenadine. Mix well until combined.
Step 2: Prepare the Glasses
In 2-3 glasses or mugs, add 2 scoops of vanilla ice cream into each glass.
Step 3: Assemble the Float
Pour the mixed soda over the ice cream in each glass carefully.
Step 4: Add Garnishes
Finish off with a squeeze of lime and some cherries on top. Add a straw for easy sipping and enjoy your delicious Shirley Temple Ice Cream Float!
How to Serve Shirley Temple Ice Cream Float
Serving a Shirley Temple Ice Cream Float is all about presentation and enjoyment. This delightful drink can be served at parties, gatherings, or simply for a refreshing treat at home. Here are some creative ways to serve this classic dessert.
Classic Presentation
- Use clear glasses or mugs to showcase the vibrant colors of the float.
- Add a festive straw for extra fun and ease of drinking.
Garnish with Style
- Top each float with whipped cream for an indulgent touch.
- Use fresh cherries and lime wedges as garnishes for a pop of color.
Party Pitcher
- Make a large batch in a pitcher for easy serving at parties.
- Allow guests to serve themselves, creating an interactive experience.
Themed Decor
- Match the drink’s colors with party decor for special occasions.
- Use fun napkins or tablecloths that complement the cherry-red hue.
How to Perfect Shirley Temple Ice Cream Float
To create the ultimate Shirley Temple Ice Cream Float, consider these helpful tips. Each will elevate your float and ensure it’s a hit!
- Choose quality ingredients: Opt for real vanilla ice cream and fresh sodas to enhance flavor.
- Chill your glasses: Refrigerate glasses before serving to keep the floats cold longer.
- Layer flavors: Pour the soda over ice cream slowly to maintain distinct layers and bubbles.
- Experiment with garnishes: Try adding mint leaves or sprinkles for added flair.
- Adjust sweetness: Modify the amount of grenadine based on personal preference for sweetness.
Best Side Dishes for Shirley Temple Ice Cream Float
Pairing side dishes with your Shirley Temple Ice Cream Float can enhance your dessert experience. Here are some delicious options that complement this sweet treat.
- Mini Sandwiches: Create bite-sized sandwiches with various fillings such as ham and cheese or cucumber and cream cheese.
- Fruit Skewers: Assemble colorful fruit skewers using fresh berries, melon, and pineapple for a refreshing side.
- Veggie Platter: Serve a platter of fresh vegetables with ranch dip for a crunchy contrast to the sweetness of the float.
- Popcorn: Offer flavored popcorn like caramel or cheese, which provides a light snack option that pairs well.
- Cheese Cubes: Provide an assortment of cheese cubes alongside crackers that balance sweet flavors with savory ones.
- Chocolate-Covered Pretzels: These sweet-and-salty treats are perfect for nibbling while sipping on your float.
Common Mistakes to Avoid
Making a Shirley Temple Ice Cream Float is simple, but it’s easy to make mistakes. Here are some common errors and how to avoid them.
- Incorrect Measurements: Not measuring the ingredients can lead to an imbalanced flavor. Always use measuring cups for accuracy.
- Using Flat Soda: Using stale soda will ruin the float’s fizz. Ensure your soda is fresh for a bubbly and refreshing experience.
- Skipping the Lime Squeeze: Omitting lime can make the drink taste too sweet. A squeeze of lime adds a refreshing twist that balances the flavors.
- Overloading with Ice Cream: Too much ice cream can overwhelm the drink. Stick to 2 scoops per glass for the perfect balance of flavors.
- Not Mixing Properly: Failing to mix the soda and grenadine well can lead to uneven sweetness. Stir gently before pouring over ice cream for a well-blended flavor.
Storage & Reheating Instructions
Refrigerator Storage
- Duration: Store any leftover mixture in the fridge for up to 1 day.
- Containers: Use an airtight container to keep it fresh.
Freezing Instructions
- Duration: The float is best enjoyed fresh, but you can freeze any remaining mix for up to 1 month.
- Containers: Use freezer-safe containers when storing for longer periods.
Reheating Instructions
- Oven: Not recommended as this drink is best served cold.
- Microwave: Avoid reheating since it can alter flavors; enjoy chilled only.
- Stovetop: Again, not suitable as you want to keep it refreshing and fizzy.
Frequently Asked Questions
What is a Shirley Temple Ice Cream Float?
A Shirley Temple Ice Cream Float combines classic soda flavors with vanilla ice cream for a deliciously sweet treat that’s fun for all ages.
Can I customize my Shirley Temple Ice Cream Float?
Absolutely! You can try different sodas like root beer or add flavored syrups for unique variations.
Is this drink suitable for kids?
Yes! The Shirley Temple Ice Cream Float is a non-alcoholic beverage, making it perfect for children’s parties or family gatherings.
How do I make this float more festive?
Add colorful sprinkles or whipped cream on top for an extra fun and festive touch!
Can I use other types of ice cream?
Certainly! While vanilla is traditional, you can experiment with chocolate, cherry, or even sorbet for a different flavor profile.
Final Thoughts
The Shirley Temple Ice Cream Float is not just a treat; it’s a nostalgic delight that brings joy to any occasion. Its versatility allows you to customize flavors and decorations according to your preferences. Don’t hesitate to try this delightful recipe at home!
Shirley Temple Ice Cream Float
- Total Time: 10 minutes
- Yield: Serves 3 (1 float per serving) 1x
Description
The Shirley Temple Ice Cream Float is a vibrant and refreshing dessert that combines the fizzy fun of cherry soda with creamy vanilla ice cream. Perfect for summer parties, family gatherings, or simply as a delightful treat on a warm day, this non-alcoholic beverage is sure to please both kids and adults alike. With minimal prep time and easy-to-find ingredients, you can whip up this colorful float in no time. Top it off with a squeeze of lime and a cherry for the ultimate festive touch!
Ingredients
- 2 cans (3 cups) Cherry 7-Up (or regular 7-Up or Sprite)
- 1 cup Ginger Ale
- 2 tablespoons grenadine
- Vanilla Ice Cream
- Cherries and Lime (for garnish)
Instructions
- In a pitcher, mix together the Cherry 7-Up, ginger ale, and grenadine until well combined.
- In 2-3 glasses or mugs, add 2 scoops of vanilla ice cream to each glass.
- Carefully pour the mixed soda over the ice cream in each glass.
- Garnish with a squeeze of lime and top with cherries. Add a straw for easy sipping.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Desserts
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 float (250g)
- Calories: 320
- Sugar: 67g
- Sodium: 65mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
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