Savor the flavor of Garlic Butter Chicken Bites, featuring juicy chicken pieces sautéed in a rich garlic and butter sauce. These tender bites are perfect for a quick dinner or a delightful appetizer! Whether you’re hosting a gathering or looking for an easy weeknight meal, these bites offer a blend of convenience and exquisite taste that will please everyone at the table.
Why You’ll Love This Recipe
- Quick to Prepare: With just 25 minutes from start to finish, you can whip up this dish even on your busiest nights.
- Bursting with Flavor: The combination of garlic, butter, and seasoning creates a mouthwatering taste that enhances the chicken perfectly.
- Versatile Serving Options: Enjoy these chicken bites as a main course, appetizer, or even in wraps and salads!
- Family-Friendly: Kids and adults alike will love these juicy bites, making them an ideal choice for family meals.
- Simple Ingredients: Made with common pantry items, this recipe is easy to execute without needing special grocery runs.
Tools and Preparation
Before diving into cooking, gather your tools to make the process seamless. Having everything ready will help you focus on creating delicious garlic butter chicken bites.
Essential Tools and Equipment
- Large skillet
- Mixing bowl
- Wooden spoon or spatula
- Measuring spoons
Importance of Each Tool
- Large skillet: Essential for evenly cooking the chicken while allowing enough space for browning.
- Mixing bowl: Perfect for seasoning the chicken thoroughly before cooking.
- Wooden spoon or spatula: Ideal for flipping the chicken and mixing it with the sauce without scratching your skillet.
Ingredients
For the Chicken
- 1 pound chicken breast, boneless and skinless, cut into bite-sized pieces
- 1 teaspoon salt
- 1 teaspoon ground black pepper
For the Garlic Butter Sauce
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- ½ teaspoon red pepper flakes (optional)
For Garnish
- 2 tablespoons fresh parsley, chopped

How to Make Garlic Butter Chicken Bites
Step 1: Season the Chicken
In a bowl, season the chicken pieces with salt and pepper. Toss to coat evenly.
Step 2: Cook the Chicken
Heat 2 tablespoons of butter in a large skillet over medium-high heat. Add the chicken pieces in a single layer, ensuring they are not overcrowded.
1. Cook for 5-7 minutes until golden brown and cooked through, turning occasionally.
2. Remove the chicken from the skillet and set aside.
Step 3: Create the Garlic Butter Sauce
In the same skillet, lower the heat to medium and add the remaining 2 tablespoons of butter.
1. Once melted, add the minced garlic, Italian seasoning, and red pepper flakes if using.
2. Sauté for about 1 minute until fragrant but not browned.
Step 4: Combine the Ingredients
Return the cooked chicken to the skillet and toss to coat in the garlic butter sauce.
1. Cook for an additional 2-3 minutes to reheat the chicken and allow it to absorb flavors.
Step 5: Serve and Garnish
Remove from heat and transfer the chicken bites to a serving platter. Garnish with freshly chopped parsley. Serve warm and enjoy!
How to Serve Garlic Butter Chicken Bites
Garlic butter chicken bites are not only delicious but also versatile. You can serve them in many ways to elevate your dining experience.
As a Main Dish
- Serve the garlic butter chicken bites over a bed of rice or pasta for a satisfying meal. The sauce adds incredible flavor to the base.
In Tacos
- Use small tortillas to create flavorful tacos. Add toppings like avocado, salsa, or shredded cheese for extra zest.
With Dipping Sauces
- Pair the chicken bites with various dipping sauces, such as ranch, honey mustard, or spicy aioli, for an appetizer that guests will love.
On Skewers
- Thread the chicken bites onto skewers with veggies for a fun presentation. Grill them briefly for added smokiness.
In Salads
- Toss the garlic butter chicken bites into a fresh salad for protein-packed nutrition. They pair well with greens and light dressings.
How to Perfect Garlic Butter Chicken Bites
To ensure your garlic butter chicken bites turn out perfectly every time, follow these helpful tips.
- Choose Quality Chicken: Opt for fresh, boneless chicken breasts for the juiciest bites.
- Don’t Overcrowd the Pan: Cook the chicken in batches if necessary. This ensures even cooking and browning.
- Monitor Garlic Carefully: Sauté garlic until fragrant but avoid burning it. Burnt garlic can taste bitter.
- Adjust Seasoning: Feel free to modify salt and pepper levels based on personal preference or dietary needs.
- Let It Rest: Allow the cooked chicken to sit briefly before serving. This helps retain its juices.
- Garnish Generously: Fresh parsley not only adds color but also enhances flavor. Don’t skip this step!

Best Side Dishes for Garlic Butter Chicken Bites
Garlic butter chicken bites pair beautifully with a variety of side dishes that complement their rich flavor. Here are some great options to consider.
- Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic make a perfect match for soaking up extra sauce.
- Steamed Vegetables: A mix of steamed broccoli and carrots adds color and nutrition while balancing the richness of the dish.
- Caesar Salad: Crisp romaine lettuce with Caesar dressing provides a refreshing crunch alongside the tender chicken bites.
- Couscous Salad: Light and fluffy couscous tossed with herbs can be a flavorful side that absorbs any leftover garlic butter sauce.
- Roasted Asparagus: Tender roasted asparagus drizzled with olive oil adds elegance and complements the flavors of the chicken.
- Rice Pilaf: Fluffy rice pilaf seasoned with spices serves as a hearty base that pairs well with garlic butter flavors.
- Corn on the Cob: Grilled or boiled corn on the cob brings sweetness that contrasts nicely with savory chicken bites.
- Pasta Primavera: Light pasta mixed with seasonal vegetables offers an appealing option that enhances your meal’s visual appeal.
Common Mistakes to Avoid
When preparing Garlic Butter Chicken Bites, it’s easy to make a few common mistakes that can affect the flavor and texture of your dish. Here are some tips to ensure your chicken bites turn out perfectly.
- seasoning: Not seasoning the chicken properly can lead to bland bites. Always season your chicken with salt and pepper before cooking for enhanced flavor.
- Overcrowding the skillet: Placing too many pieces in the pan at once can cause steaming instead of browning. Cook in batches to achieve that delicious golden crust.
- Ignoring the garlic: Burning the garlic can ruin the sauce’s flavor. Add minced garlic towards the end of cooking to keep it fragrant without turning bitter.
- Skipping garnishing: Forgetting to garnish with fresh parsley can make your dish look less appealing. A simple sprinkle adds color and freshness, enhancing visual appeal and taste.
- Not checking doneness: Cooking chicken underdone can be unsafe. Use a meat thermometer to ensure an internal temperature of 165°F for fully cooked chicken bites.
Refrigerator Storage
- Store Garlic Butter Chicken Bites in an airtight container.
- They will stay fresh for up to 3 days in the refrigerator.
Freezing Garlic Butter Chicken Bites
- Place cooled chicken bites in a freezer-safe bag or container.
- They can be frozen for up to 3 months for best quality.
Reheating Garlic Butter Chicken Bites
- Oven: Preheat your oven to 350°F (175°C). Place chicken on a baking tray and cover with foil. Heat for about 10-15 minutes until warmed through.
- Microwave: Transfer chicken bites to a microwave-safe dish, cover, and heat for 1-2 minutes, stirring halfway through to ensure even heating.
- Stovetop: In a skillet over medium heat, add a splash of water or broth with the chicken. Cover and cook for about 5 minutes until heated through.

Frequently Asked Questions
What are Garlic Butter Chicken Bites?
Garlic Butter Chicken Bites are succulent pieces of chicken sautéed in a rich garlic butter sauce, making them perfect as an appetizer or quick meal.
Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken breast for Garlic Butter Chicken Bites. Make sure to thaw it completely before cutting and cooking.
How do I customize Garlic Butter Chicken Bites?
Feel free to add vegetables like bell peppers or zucchini during cooking, or adjust spices based on your preference for heat or flavor.
What other dishes pair well with Garlic Butter Chicken Bites?
These tasty bites go well with rice, pasta, or a fresh salad, making them versatile for any meal.
Are Garlic Butter Chicken Bites suitable for meal prep?
Absolutely! They store well and reheat easily, making them great for meal prep throughout the week.
Final Thoughts
Garlic Butter Chicken Bites are not only delicious but also incredibly versatile. They make a wonderful appetizer or main dish that you can customize according to your taste preferences. Whether you’re preparing them for a family dinner or hosting friends, these savory bites are sure to impress everyone. Give this recipe a try and enjoy experimenting with different flavors!
Garlic Butter Chicken Bites
- Total Time: 25 minutes
- Yield: Serves approximately 4 people 1x
Description
Experience the irresistible flavors of Garlic Butter Chicken Bites, a delightful dish that combines tender chicken pieces sautéed in a rich garlic and butter sauce. Perfect as an appetizer or a quick weeknight dinner, these juicy bites are packed with flavor and can be served in various ways to suit any occasion. In just 25 minutes, you’ll have a delicious meal ready to impress family and friends. With simple ingredients that you likely already have in your pantry, this recipe is as convenient as it is flavorful. Enjoy them on their own, in tacos, or tossed into salads for a satisfying culinary experience.
Ingredients
- 1 pound boneless, skinless chicken breast
- 4 tablespoons unsalted butter
- 4 cloves garlic
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- Fresh parsley for garnish
Instructions
- Season the chicken with salt and pepper in a mixing bowl.
- In a large skillet, melt 2 tablespoons of butter over medium-high heat. Add the seasoned chicken and cook until golden brown (5-7 minutes). Remove from skillet.
- Lower heat to medium and add remaining butter to the skillet. Sauté minced garlic and Italian seasoning until fragrant (about 1 minute).
- Return the chicken to the skillet, tossing it in the garlic butter sauce for an additional 2-3 minutes.
- Garnish with fresh parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer/Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 306
- Sugar: 0g
- Sodium: 451mg
- Fat: 19g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 33g
- Cholesterol: 95mg


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