These Air Fryer Fried Pickles are a fantastic way to enjoy a crispy and delicious snack without the guilt. Perfect for game day, parties, or just a fun treat at home, these healthier pickles are easy to make and even easier to devour. With just a few simple ingredients, you can whip up this unique snack that everyone will love!

Why You’ll Love This Air Fryer Fried Pickles
These fried pickles are not only tasty but also come with a variety of benefits that make them a must-try.
- Crispy Texture: The air fryer gives these pickles a delightful crunch without the need for deep frying.
- Healthier Option: Made with better-for-you ingredients, these pickles are lower in calories than traditional fried versions.
- Quick and Easy: With minimal prep and cook time, you can enjoy this snack in just about 20 minutes.
- Versatile Flavor: Pair them with your favorite sauces or dips for an extra burst of flavor.
- Perfect for Any Occasion: Whether it’s game day or a casual get-together, these pickles are sure to impress.
Tools and Preparation
To make your Air Fryer Fried Pickles perfectly, you’ll need the right tools and equipment.
Essential Tools and Equipment
- Air fryer
- Mixing bowls
- Paper towels
- Whisk
- Non-stick cooking spray
Importance of Each Tool
- Air fryer: This is essential for achieving that crunchy texture without excessive oil.
- Mixing bowls: These help keep your ingredients organized while preparing the pickle chips.
- Paper towels: They are crucial for drying the pickle chips thoroughly before coating them.
Ingredients
To create your delicious Air Fryer Fried Pickles, gather the following ingredients:
For the Pickles
- 1 1/2 – 2 cups pickle chips
- 2 eggs
- 1/3 cup all-purpose flour or gluten-free flour
- 1/2 cup panko breadcrumbs or regular seasoned breadcrumbs
- 1/2 tsp paprika
- Salt and pepper, to taste
- Non-stick cooking spray (use olive oil spray)
For Garnish
- 2 tablespoons fresh parsley, finely chopped

How to Make Air Fryer Fried Pickles
Step 1: Prepare the Pickle Chips
Make sure to dry your pickle chips well with paper towels. This step is crucial for ensuring they get crispy during cooking.
Step 2: Set Up Your Breading Stations
- In one bowl, whisk together the two eggs.
- In another bowl, add your flour.
- In a third bowl, combine panko breadcrumbs with paprika, salt, and pepper.
Step 3: Preheat the Air Fryer
Spray the air fryer basket generously with non-stick cooking spray to prevent sticking.
Step 4: Bread the Pickle Chips
- Dip each pickle chip into the flour first.
- Carefully dip it into the egg mixture next.
- Finally, coat it in the breadcrumb mixture before placing it in the air fryer.
Step 5: Cook the Pickles
Spray the breaded pickles lightly with cooking spray. Cook at 400 degrees for about 5-6 minutes. Flip them over and cook for another 3-4 minutes until they reach your desired crispiness.
Step 6: Serve and Enjoy!
Serve your Air Fryer Fried Pickles hot with your favorite dipping sauce. A mix of ranch and buffalo sauce works wonderfully!
Enjoy making these delightful snacks that are perfect for any occasion!
How to Serve Air Fryer Fried Pickles
Air Fryer Fried Pickles are a delightful and crispy snack that can be enjoyed in many ways. Whether you’re hosting a game day gathering or just craving a tasty treat, these pickles are versatile and fun to serve.
Classic Dipping Sauce
- Ranch Dressing: A creamy classic that pairs perfectly with the crunchiness of fried pickles.
- Buffalo Sauce: For those who enjoy a kick, buffalo sauce adds heat and flavor.
- Honey Mustard: The sweet and tangy taste enhances the savory pickles nicely.
Fun Party Platter
- Mixed Veggies: Include a selection of fresh vegetables for a colorful presentation.
- Cheese Cubes: Pair with various cheeses to complement the flavors of the pickles.
- Chips and Salsa: Add crunchy chips and zesty salsa for an interactive snacking experience.
Unique Additions
- Guacamole: A smooth avocado dip that contrasts well with the crispy texture of the pickles.
- BBQ Sauce: Smoky BBQ sauce can bring out a different flavor profile in your fried pickles.
How to Perfect Air Fryer Fried Pickles
To ensure your Air Fryer Fried Pickles come out perfectly crispy every time, follow these helpful tips.
- Dry Thoroughly: Make sure to dry the pickle chips completely. Excess moisture can prevent them from getting crispy.
- Use Panko Breadcrumbs: Opt for panko breadcrumbs instead of regular ones for extra crunch and texture.
- Spray Generously: Don’t skimp on the non-stick spray. A good coating helps achieve that golden-brown finish.
- Cook in Batches: If necessary, cook your pickles in batches. Overcrowding the air fryer can lead to uneven cooking.
- Adjust Cooking Time: Keep an eye on the cook time. Depending on your air fryer model, you might need to adjust it slightly for perfect crispness.

Best Side Dishes for Air Fryer Fried Pickles
Pairing side dishes with Air Fryer Fried Pickles can elevate your snack experience. Here are some fantastic options to consider.
- Coleslaw: This crunchy salad complements the fried pickles with its cool creaminess.
- Potato Wedges: Crispy potato wedges make a hearty side that everyone loves.
- Onion Rings: The combination of fried snacks is always a hit at parties.
- Macaroni Salad: A creamy pasta salad adds comfort and richness to your spread.
- Cornbread Muffins: Sweet cornbread offers a delicious contrast to the salty pickles.
- Fruit Salad: For a refreshing touch, serve a vibrant fruit salad as a palate cleanser.
Common Mistakes to Avoid
Making Air Fryer Fried Pickles can be simple, but some common mistakes can ruin your delicious snack. Here are a few pitfalls to watch out for:
- Not drying the pickles properly: Excess moisture can lead to soggy pickles. Make sure to dry your pickle chips thoroughly with paper towels before coating them.
- Skipping the seasoning: Just using flour and breadcrumbs can result in bland pickles. Always season your flour and breadcrumbs with salt, pepper, and paprika for added flavor.
- Overcrowding the air fryer basket: This can prevent even cooking and crispiness. Cook your Air Fryer Fried Pickles in batches if necessary, giving each chip enough space.
- Neglecting to spray the pickles: Failing to use non-stick spray on the pickles can lead to sticking and uneven browning. Be generous with your spray for best results.
- Cooking at too low a temperature: Cooking at a lower temperature will not give you that crispy finish. Always use the highest setting for optimal crunchiness.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Keep them in a single layer if possible to avoid moisture buildup.
Freezing Instructions
- Freeze in a single layer on a baking sheet before transferring to an airtight container.
- They can last up to 2 months in the freezer.
Reheating Instructions
- Oven: Preheat your oven to 400°F (200°C) and bake for about 5-10 minutes until crispy.
- Microwave: Use this method only if necessary; microwave on high for 30 seconds, but they won’t be as crispy.
- Stovetop: Heat a non-stick pan over medium heat and re-crisp the pickles for about 2-3 minutes on each side.

Frequently Asked Questions
How do I make Air Fryer Fried Pickles gluten-free?
You can easily substitute regular flour with gluten-free flour when preparing your Air Fryer Fried Pickles. Just ensure that your breadcrumbs are also gluten-free!
Can I use whole pickles instead of pickle chips?
Yes, you can use whole pickles, but you’ll need to slice them into thinner rounds for even cooking. This will help achieve that perfect crunch.
What dipping sauces pair well with Air Fryer Fried Pickles?
Air Fryer Fried Pickles go wonderfully with ranch dressing or buffalo sauce. You can also experiment with other sauces like blue cheese or honey mustard!
Can I reheat leftover Air Fryer Fried Pickles?
Absolutely! Just follow the reheating instructions provided above for the best results.
Are Air Fryer Fried Pickles healthy?
They are healthier than traditional fried pickles since they use less oil. With their crispy texture and fewer calories, they make a great guilt-free snack!
Final Thoughts
Air Fryer Fried Pickles are not just a tasty treat; they’re also versatile and easy to customize! Feel free to add spices or different coatings based on your taste preferences. Give this recipe a try, and enjoy a healthier snack that’s perfect for game day or any occasion!

Air Fryer Fried Pickles
- Total Time: 20 minutes
- Yield: About 12 servings (48 pickles total) 1x
Description
Air Fryer Fried Pickles are the ultimate guilt-free snack that packs a crispy punch with every bite. Perfect for game day, parties, or just a fun evening at home, these air-fried delights are easy to whip up and even easier to enjoy. Made with simple ingredients and cooked to perfection in just 20 minutes, they deliver all the crunch of traditional fried pickles without the excess oil. Serve them alongside your favorite dipping sauces like ranch or buffalo for an extra burst of flavor that will have everyone coming back for more!
Ingredients
- 1 1/2 – 2 cups pickle chips
- 2 eggs
- 1/3 cup all-purpose or gluten-free flour
- 1/2 cup panko breadcrumbs
- 1/2 tsp paprika
- Salt and pepper to taste
- Non-stick cooking spray
Instructions
- Dry pickle chips thoroughly with paper towels.
- Set up three bowls: one with whisked eggs, one with flour, and one with a mix of panko breadcrumbs, paprika, salt, and pepper.
- Preheat the air fryer basket and spray it generously with non-stick cooking spray.
- Coat each pickle chip in flour, dip in egg mixture, then coat with breadcrumb mixture.
- Arrange in the air fryer basket in a single layer and lightly spray the tops with cooking spray.
- Cook at 400°F for 5-6 minutes, flip, then cook for an additional 3-4 minutes until crispy.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizers
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 pickle chips (60g)
- Calories: 170
- Sugar: 0g
- Sodium: 530mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 70mg
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