Description
PHILLY CHEESESTEAK SLOPPY JOES are a delightful take on a classic favorite, combining the rich flavors of traditional Philly cheesesteaks with the ease of sloppy joes. This recipe features savory ground beef, melty provolone cheese, and vibrant bell peppers, all served on soft hamburger buns. Perfect for game day, family dinners, or casual gatherings, these sandwiches are quick to prepare and will impress everyone at your table. With just a handful of ingredients and simple steps, you can enjoy a hearty meal bursting with flavor that’s both satisfying and fun!
Ingredients
Scale
- 1 lb ground beef
- 1 green bell pepper, diced
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 1 tbsp Worcestershire sauce
- 1/2 cup beef broth
- Salt and pepper to taste
- 4 slices provolone cheese
- 4 hamburger buns
Instructions
- In a skillet over medium heat, heat olive oil and cook ground beef until browned.
- Add diced onion, bell pepper, and garlic; cook until tender (about 5–6 minutes).
- Stir in Worcestershire sauce and beef broth; season with salt and pepper.
- Let simmer for 5 minutes until slightly thickened.
- Top with provolone cheese until melted.
- Spoon the mixture onto hamburger buns and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (175g)
- Calories: 450
- Sugar: 3g
- Sodium: 780mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 75mg