Description
Discover the perfect recipe for Cucumber Feta Salad, a refreshing Mediterranean dish. Easy to make and full of flavor!
Ingredients
Scale
Ingredients List
- 2 large cucumbers, thinly sliced
- 1 cup feta cheese, crumbled
- 1 small red onion, thinly sliced
- 1/4 cup fresh dill, chopped
- 1/4 cup fresh parsley, chopped
- 1/4 cup extra virgin olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste
Instructions
Step-by-Step Instructions
- Prepare the Vegetables:
- Wash the cucumbers thoroughly and slice them thinly. You can use a mandoline for even slices.
- Peel and thinly slice the red onion.
- Mix the Salad Base:
- In a large mixing bowl, combine the sliced cucumbers and red onions.
- Add the chopped dill and parsley.
- Prepare the Dressing:
- In a small bowl, whisk together the extra virgin olive oil and lemon juice.
- Season with salt and pepper to taste. Adjust the seasoning according to your preference.
- Combine Ingredients:
- Pour the dressing over the cucumber mixture.
- Gently toss the salad to ensure all the ingredients are evenly coated with the dressing.
- Add Feta Cheese:
- Sprinkle the crumbled feta cheese over the salad.
- Gently fold the cheese into the salad, being careful not to break the cheese too much.
- Serve:
- Transfer the salad to a serving bowl.
- Serve immediately or chill for a few minutes before serving for an even fresher taste.
Notes
- Fresh Ingredients: Use the freshest ingredients you can find. Fresh cucumbers, herbs, and a good quality feta cheese make a significant difference in flavor.
- Balanced Dressing: Taste the dressing before adding it to the salad and adjust the seasoning as needed. A well-balanced dressing is key to a delicious salad.
- Proper Chilling: Allow the salad to chill in the refrigerator for at least 30 minutes before serving. This helps the flavors to meld together beautifully.
- Serve Immediately: For the best texture and flavor, serve the salad immediately after chilling. If you need to prepare it in advance, keep the dressing separate and combine just before serving.