Description
Satisfy your sweet cravings with Churro Cracker Candy, a delightful fusion of crunchy saltine crackers, rich caramel, and a sprinkle of cinnamon-sugar, all drizzled with luscious chocolate. This quick and easy treat captures the essence of traditional churros in a fun, bite-sized form that’s perfect for any occasion—from festive gatherings to cozy nights at home. In just 30 minutes, you can whip up this irresistible snack that will impress family and friends alike. With its mouthwatering flavors and delightful textures, Churro Cracker Candy is sure to become a favorite!
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup brown sugar, packed
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 1 sleeve (about 30) saltine crackers
- 1 tablespoon ground cinnamon
- ½ cup granulated sugar
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium saucepan over medium heat, melt butter and brown sugar, stirring until boiling. Let boil for 3 minutes, then remove from heat and stir in vanilla and salt.
- Lay saltine crackers in a single layer on the baking sheet. Pour caramel over the crackers evenly.
- Bake for 5-7 minutes until bubbling.
- Mix granulated sugar and cinnamon in a small bowl; sprinkle over baked caramel immediately.
- Melt chocolate chips in a microwave-safe bowl in intervals until smooth, then drizzle over cooled candy.
- Allow to cool completely before breaking into pieces.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 pieces (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg