Description
Indulge in these irresistible cheesy thumbprint appetizers, perfect for any gathering. Made with a tender, cheesy dough base and topped with a vibrant dollop of spicy hot pepper jelly, these bite-sized treats deliver a delightful balance of savory and sweet flavors. Whether you’re hosting a party or looking for a unique snack, these appetizers are sure to impress your guests. Easy to prepare and visually appealing, they make for an excellent conversation starter on any appetizer platter.
Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 1 cup (4 ounces) shredded sharp cheddar cheese
- 1/2 cup (1 stick) unsalted butter, softened
- 1 large egg
- 1/2 cup hot pepper jelly
Instructions
- Preheat your oven to 375°F and line a large baking sheet with parchment paper.
- In a medium bowl, mix the flour, cheddar cheese, and softened butter until crumbly.
- Add the egg and combine until a soft dough forms; avoid overmixing.
- Roll the dough into 1-inch balls, spacing them about 2 inches apart on the baking sheet.
- Create shallow indentations in each ball using your thumb or the back of a spoon.
- Fill each indentation with about 1/2 teaspoon of hot pepper jelly.
- Bake for 12 to 15 minutes until golden brown around the edges and bubbly.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 appetizer (approx. 28g)
- Calories: 100
- Sugar: 3g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg