This BLT Pasta Salad is a crowd-pleaser that combines crispy bacon, fresh lettuce, and juicy tomatoes tossed with pasta in a creamy Ranch dressing. Perfect for potlucks, picnics, or simply as a side dish at family gatherings, this salad is not only delicious but also easy to prepare. With its rich flavors and customizable options like avocado and cheese, this dish stands out as a favorite for any occasion.

Why You’ll Love This BLT Pasta Salad
This salad isn’t just about great taste; it’s about convenience and versatility too!
- Quick to Make: In just 35 minutes, you can whip up this delightful dish.
- Bursting with Flavor: The combination of bacon, lettuce, and tomatoes in Ranch dressing creates a taste sensation.
- Customizable: Add extras like avocado or cheese to suit your taste.
- Perfect for Any Occasion: Whether it’s a summer barbecue or a holiday meal, this salad fits right in.
- Feeds a Crowd: This recipe serves 10 people, making it ideal for gatherings.
Tools and Preparation
Before you dive into making your BLT Pasta Salad, gather your tools. Having the right equipment will make the process smooth and enjoyable.
Essential Tools and Equipment
- Large mixing bowl
- 12-inch skillet
- Measuring cups
- Whisk
- Pot for boiling pasta
Importance of Each Tool
- Large mixing bowl: Provides ample space to combine all ingredients without spills.
- 12-inch skillet: Ideal for frying bacon evenly until crispy.
- Measuring cups: Ensures accuracy in ingredient amounts for perfect flavor balance.
Ingredients
This BLT Pasta Salad has the BEST combination of bacon, lettuce, and tomatoes tossed in a creamy Ranch dressing with pasta and optional additions like avocado and cheese!
For the Dressing
- 1 cup milk (any kind)
- 1 cup sour cream
- 3 tablespoons Ranch seasoning mix
For the Salad
- 12 strips thick-cut bacon (high quality)
- 1 lb. Farfalle pasta
- 1 tablespoon olive oil
- 4 cups romaine lettuce (washed/chopped/dried)
- 1 pint cherry Tomatoes (quartered)
- 1/3 cup Red Onions (finely diced)
- 1 tablespoon BBQ Sauce
For Garnish
- 2 tablespoons fresh parsley, finely chopped

How to Make BLT Pasta Salad
Step 1: Prepare the Dressing
Add the milk, sour cream, and Ranch seasoning to a large measurement cup and whisk to combine. Refrigerate until ready to use. It will thicken more upon standing.
Step 2: Cook the Pasta
As you continue with the following steps, bring a large pot of salted water to a boil. Once boiling:
1. Cook the pasta to al dente according to package instructions.
2. Drain once cooked and spread it out on a tray or parchment paper.
3. Drizzle with 1 tablespoon of olive oil and let cool.
Step 3: Cook the Bacon
Meanwhile, cut the bacon in half:
1. Fry in a 12-inch skillet over low heat until crispy on both sides.
2. Set aside and roughly chop once cooled.
Step 4: Combine Ingredients
Transfer the cooled pasta to a large bowl:
1. Add ½ cup of the combined ranch mixture and toss to coat.
2. Add the lettuce, tomatoes, onions, ¾ of the chopped bacon, BBQ sauce, and another ½ cup of ranch mixture.
3. Toss everything together until well combined. Reserve 1 cup of ranch mixture for later use if needed.
Step 5: Serve
Transfer to a clean serving bowl:
Top with remaining bacon. Serve immediately or chill for up to 3 hours prior to serving. Enjoy your delicious BLT Pasta Salad!
How to Serve BLT Pasta Salad
BLT Pasta Salad is a versatile dish that can be enjoyed in various ways. Whether it’s a summer barbecue, a picnic, or a potluck, this salad is sure to impress your guests. Here are some serving suggestions to enhance your dining experience.
As a Main Dish
- Serve the BLT Pasta Salad as a hearty main meal. Pair it with garlic bread for a filling lunch or dinner option.
Picnic Favorite
- Pack this salad in an airtight container for your next outdoor gathering. Its creamy texture and fresh ingredients make it perfect for picnics.
Potluck Winner
- Bring this dish to your next potluck event. It’s easy to transport and can feed a crowd, making it a popular choice among guests.
With Additional Toppings
- Offer optional toppings like shredded cheese or diced avocado on the side. This allows guests to customize their servings according to their preferences.
Chilled Delight
- For those who enjoy cold dishes, refrigerate the salad before serving. This enhances its flavors and provides a refreshing taste on hot days.
How to Perfect BLT Pasta Salad
To achieve the best flavor and texture in your BLT Pasta Salad, consider these simple tips:
- Use quality bacon: Opt for thick-cut bacon for a richer taste and satisfying crunch.
- Cook pasta al dente: This ensures that the pasta holds its shape and does not become mushy when mixed with other ingredients.
- Chill before serving: Letting the salad rest in the fridge allows flavors to meld together beautifully.
- Adjust seasoning: Taste the ranch mixture and adjust seasoning as needed for optimal flavor balance.
- Add seasonal veggies: Incorporating seasonal vegetables can elevate the freshness and nutrition of your salad.
- Serve immediately or chill: Enjoy right away for the best texture, or let it chill for up to three hours before serving.

Best Side Dishes for BLT Pasta Salad
Pairing your BLT Pasta Salad with complementary side dishes can create a well-rounded meal. Here are some excellent options:
- Garlic Bread
A classic addition that adds warmth and flavor, perfect for soaking up any leftover dressing. - Fruit Salad
A refreshing mix of seasonal fruits provides a sweet contrast to the savory salad. - Coleslaw
The crunchiness of coleslaw pairs well with the creamy pasta salad while adding extra veggies. - Grilled Vegetables
Seasoned and grilled vegetables add smoky flavors that enhance the overall meal experience. - Potato Chips
Serve with crispy potato chips or tortilla chips for added texture and crunch alongside your pasta salad. - Deviled Eggs
These classic appetizers bring creaminess that complements the ranch dressing in the salad nicely. - Caprese Skewers
Cherry tomatoes, fresh mozzarella, and basil on skewers offer an elegant touch that’s easy to enjoy. - Stuffed Mini Peppers
Colorful mini peppers filled with cheese or beans provide an exciting pop of flavor and color on your table.
Common Mistakes to Avoid
When preparing your BLT Pasta Salad, it’s easy to make a few common mistakes that can affect the flavor and texture. Here are some tips to help you avoid them.
- Skipping the cooling step: Not allowing the pasta to cool can lead to a soggy salad. Spread it out on a tray and let it cool before mixing.
- Overcooking the pasta: Cooking the pasta too long makes it mushy. Aim for al dente, as it will hold its shape better in the salad.
- Using low-quality ingredients: Cheap bacon or bland tomatoes can ruin the dish. Choose high-quality bacon and fresh tomatoes for the best flavor.
- Neglecting seasoning: Forgetting to season your salad can leave it tasting flat. Add salt and pepper as needed, especially if using unsalted ingredients.
- Not balancing flavors: Using too much or too little dressing can overpower other ingredients. Start with less dressing and add more gradually to taste.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Keep leftover dressing separate if possible to maintain texture.
Freezing Instructions
- Freezing is not recommended as it may alter the texture of the pasta and vegetables.
- If you must freeze, use a freezer-safe bag and consume within one month.
Reheating Instructions
- Oven: Preheat to 350°F (175°C) and heat covered for about 10-15 minutes.
- Microwave: Heat in short bursts of 30 seconds, stirring in between until warm.
- Stovetop: Place in a skillet over low heat, stirring frequently until warmed through.

Frequently Asked Questions
What is BLT Pasta Salad?
BLT Pasta Salad is a delightful combination of bacon, lettuce, tomatoes, and pasta tossed in a creamy Ranch dressing. It’s a fantastic side dish for any gathering!
Can I customize my BLT Pasta Salad?
Absolutely! You can add ingredients like avocado, cheese, or even different types of lettuce to tailor it to your taste.
How do I serve BLT Pasta Salad?
This salad can be served immediately or chilled. It’s perfect for summer picnics or potlucks.
How long does BLT Pasta Salad last?
When stored properly in an airtight container, this salad lasts up to 3 days in the refrigerator.
Final Thoughts
This BLT Pasta Salad is not only delicious but also versatile and easy to prepare. With its delightful mix of flavors and textures, you can customize it based on your preferences. Whether you’re enjoying it at a picnic or as a side dish for dinner, this recipe is sure to impress!

BLT Pasta Salad
- Total Time: 35 minutes
- Yield: Serves 10 1x
Description
Enjoy this creamy BLT Pasta Salad packed with bacon, lettuce, and tomatoes! Perfect for your next picnic or potluck – try it today!
Ingredients
- 12 strips thick-cut bacon
- 1 lb Farfalle pasta
- 4 cups romaine lettuce (chopped)
- 1 pint cherry tomatoes (quartered)
- 1 cup milk
- 1 cup sour cream
- 3 tablespoons Ranch seasoning mix
Instructions
- Prepare the dressing by whisking together milk, sour cream, and Ranch seasoning. Refrigerate until ready.
- Cook Farfalle pasta in salted water until al dente. Drain and cool on a tray drizzled with olive oil.
- Fry bacon until crispy, then chop.
- In a large bowl, mix cooled pasta with half of the dressing, lettuce, tomatoes, onions, BBQ sauce, and most of the bacon.
- Serve topped with remaining bacon or chill for later use.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: SIDES
- Method: Mixing/Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 2g
- Sodium: 540mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
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