Description
Savor the irresistible taste of Yakitori-Inspired Salt And Pepper Chicken Bites, a delightful fusion of sweet and savory flavors that elevate any gathering. These tender chicken morsels are marinated in a rich blend of soy sauce, sake, and sesame oil, then grilled to perfection for a smoky finish. Perfect as appetizers or quick snacks, they can be served on skewers for easy sharing or tossed onto salads for a refreshing twist. With vibrant garnishes of green onions and sesame seeds, these chicken bites are sure to impress your guests and satisfy your cravings.
Ingredients
- 1 pound boneless, skinless chicken thighs
- 2 tablespoons soy sauce
- 1 tablespoon sake (or white wine)
- 1 tablespoon mirin (or honey)
- 1 teaspoon sesame oil
- 1 teaspoon grated ginger
- 1 teaspoon minced garlic
- ½ teaspoon black pepper
- 1 teaspoon sea salt
- 1 tablespoon vegetable oil (for grilling)
- 3 green onions, chopped
- Sesame seeds
Instructions
- In a mixing bowl, combine soy sauce, sake, mirin, sesame oil, ginger, garlic, salt, and black pepper.
- Add chicken pieces to the marinade, ensuring they are well-coated. Cover and refrigerate for at least 30 minutes (up to 2 hours).
- Preheat the grill or grill pan over medium-high heat and lightly brush with vegetable oil.
- Remove chicken from marinade; thread onto skewers if desired.
- Grill chicken bites for about 3-4 minutes on each side until cooked through and grill marks appear.
- Garnish with chopped green onions and sesame seeds before serving.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: Japanese
Nutrition
- Serving Size: 4 chicken bites (approximately 115g)
- Calories: 210
- Sugar: 1g
- Sodium: 700mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 100mg