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Sugar cookie icing

Sugar Cookie Icing


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  • Author: Emily
  • Total Time: 0 hours
  • Yield: Approximately 12 servings (1 tablespoon each) 1x

Description

Elevate your cookie decorating game with this delightful sugar cookie icing! Perfect for any occasion, this easy-to-make icing adds a colorful and sweet touch to your favorite cookies.


Ingredients

Scale
  • 2 cups powdered sugar
  • 2 tablespoons meringue powder
  • 5 tablespoons water (adjust for desired consistency)
  • 1 teaspoon vanilla extract (optional)
  • Food coloring (optional)

Instructions

  1. In a mixing bowl, combine powdered sugar and meringue powder; whisk until blended.
  2. Gradually mix in water and vanilla extract using an electric mixer on medium speed for about 5 minutes until smooth and glossy.
  3. Adjust consistency by adding more water (for thinner icing) or powdered sugar (for thicker icing).
  4. If using food coloring, divide the icing into bowls and mix until desired colors are achieved.
  5. Decorate cooled sugar cookies using piping bags or a spatula; let the icing dry completely before storing.
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: N/A
  • Cuisine: N/A

Nutrition

  • Serving Size: 1 tablespoon (15g)
  • Calories: 60
  • Sugar: 14g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg