Description
Delight in the deliciousness of Spinach Feta Pinwheels, a quick and easy appetizer that is sure to impress at any gathering. These savory rolls are packed with fresh spinach, creamy feta cheese, and a hint of garlic, all wrapped in soft tortillas. Perfect for parties, picnics, or casual get-togethers, they offer a burst of Mediterranean flavor in every bite. With only 15 minutes of prep time, these healthy pinwheels make for an ideal last-minute snack option. Serve them as finger foods or alongside your favorite dips; their versatility makes them a hit with everyone!
Ingredients
Scale
- 1 cup fresh spinach, chopped
- 4 ounces feta cheese, crumbled
- 4 ounces cream cheese, softened
- 1 teaspoon minced garlic
- 1 tablespoon lemon juice
- ½ teaspoon dried oregano
- Salt and pepper to taste
- 4 large flour tortillas
Instructions
- In a medium bowl, mix the chopped spinach, crumbled feta cheese, softened cream cheese, minced garlic, lemon juice, dried oregano, salt, and pepper until well combined.
- Lay a tortilla flat on a surface and spread about ¼ of the filling evenly over it.
- Starting from one end, tightly roll the tortilla away from you to enclose the filling. Repeat with remaining tortillas and filling.
- Wrap each rolled tortilla in plastic wrap and refrigerate for at least 30 minutes to firm up.
- Once chilled, unwrap and slice into 1-inch pinwheels. Arrange on a platter and serve immediately or refrigerate until ready.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Appetizer
- Method: No cooking involved
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 pinwheels (60g)
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg