Description
Indulge in the comforting flavors of Sloppy Joe Biscuit Casserole, a delightful dish that’s perfect for busy weeknights or family gatherings. This hearty casserole features a savory ground beef mixture simmered in tangy sloppy joe sauce, topped with fluffy biscuit pieces and melted cheddar cheese. It’s an easy-to-make, satisfying meal that appeals to both kids and adults alike. With minimal prep time and simple ingredients, you’ll find this recipe is not only delicious but also versatile enough to suit various occasions. Prepare to enjoy a cozy dinner that will quickly become a family favorite!
Ingredients
Scale
- 1 lb ground beef
- 1/2 onion, diced
- 1/2 green bell pepper, diced
- 1 can (15 oz) sloppy joe sauce
- 1 can (16 oz) refrigerated biscuit dough
- 1 cup shredded cheddar cheese
- Fresh parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, brown the ground beef with diced onion and bell pepper until cooked through; drain excess fat.
- Stir in the sloppy joe sauce and heat through.
- Transfer the mixture to a greased 9×13-inch baking dish.
- Cut the biscuit dough into quarters and place evenly over the beef mixture.
- Sprinkle shredded cheddar cheese on top.
- Bake for 20–25 minutes until biscuits are golden brown.
- Let cool for 5 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of casserole (approximately 200g)
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg