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Pistachio Fudge


  • Author: Emily
  • Total Time: 2 hours 15 minutes
  • Yield: 24 squares 1x
  • Diet: Vegetarian

Description

This easy Pistachio Fudge recipe combines creamy white chocolate, rich butter, and nutty pistachios for a decadent dessert perfect for any occasion.

 


Ingredients

Scale

Ingredients:

  • 3/4 cup white chocolate chips
  • 6 Tablespoons butter
  • 1/3 cup water
  • 1 package (4-serving size) instant Pistachio Pudding Mix
  • 3 cups powdered sugar
  • 1/2 cup shelled pistachios

Instructions

Ingredients:

  • 3/4 cup white chocolate chips
  • 6 Tablespoons butter
  • 1/3 cup water
  • 1 package (4-serving size) instant Pistachio Pudding Mix
  • 3 cups powdered sugar
  • 1/2 cup shelled pistachios

Notes

Notes:

  • For a stronger pistachio flavor, consider adding a teaspoon of pistachio extract.
  • Lightly toast pistachios for extra crunch and flavor.
  • Add a decorative topping like crushed pistachios or chocolate drizzle for visual appeal.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 square
  • Calories: 150
  • Sugar: 16g
  • Sodium: 60mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0.5g
  • Protein: 2g
  • Cholesterol: 15mg