Description
Make festive Oreo Balls for Christmas with this easy no-bake recipe. Perfect for holiday parties, gifts, and family fun! Customize with sprinkles and flavors.
Ingredients
Scale
Ingredients List (with Measurements)
For this festive Oreo Balls for Christmas recipe, you will need the following ingredients:
- 36 Oreo cookies (regular, not Double Stuf)
- 8 oz cream cheese, softened
- 16 oz semi-sweet chocolate chips or candy melts (for coating)
- Christmas-themed sprinkles, crushed candy canes, or colored sanding sugar (for decoration)
- Optional: White chocolate chips for drizzling
Instructions
Step-by-Step Instructions
Follow these easy steps to create your Oreo Balls for Christmas:
Step 1: Crush the Oreos
- Place the Oreos in a food processor or blender and pulse until they are fine crumbs. Alternatively, you can crush them manually by placing them in a ziplock bag and using a rolling pin to crush them until they’re evenly ground.
Step 2: Mix the Oreo Crumbs with Cream Cheese
- Transfer the crushed Oreos into a large mixing bowl. Add the softened cream cheese and use a hand mixer to blend the two ingredients together until fully combined. The mixture should be smooth and uniform, without any large chunks of Oreo.
Step 3: Shape the Mixture into Balls
- Using a cookie scoop or tablespoon, portion out the Oreo mixture and roll it into 1-inch balls with your hands. Place each ball onto a parchment-lined baking sheet. This step helps ensure that all the balls are the same size.
Step 4: Chill the Oreo Balls
- Once all the balls are rolled, place the baking sheet in the refrigerator and chill the Oreo balls for 30 minutes. This helps firm them up, making it easier to coat them with chocolate later.
Step 5: Melt the Chocolate or Candy Coating
- While the Oreo balls are chilling, melt your chocolate chips or candy melts. Place the chocolate in a microwave-safe bowl and microwave in 30-second intervals, stirring after each interval, until fully melted and smooth.
Step 6: Dip the Oreo Balls in Chocolate
- Remove the chilled Oreo balls from the refrigerator. Using a fork or toothpick, dip each Oreo ball into the melted chocolate, making sure it’s completely coated. Gently tap the fork against the side of the bowl to remove any excess chocolate, then place the coated ball back on the parchment paper.
Step 7: Decorate the Oreo Balls
- While the chocolate is still wet, decorate each Oreo ball with your choice of Christmas-themed sprinkles, crushed candy canes, or colored sanding sugar. If desired, melt some white chocolate chips and drizzle over the Oreo balls for an elegant touch.
Step 8: Allow to Set
- Let the Oreo balls sit at room temperature or in the refrigerator until the chocolate coating is fully hardened, about 15-20 minutes.
Notes
Tips, Notes, Storing, and Freezing
To ensure your Oreo Balls for Christmas stay fresh and delicious, it’s important to follow proper storing and freezing techniques. Below are some tips and guidelines for making sure your Oreo balls remain festive and flavorful long after you’ve made them.
Storing Oreo Balls
- Refrigeration: Store the Oreo balls in an airtight container in the refrigerator. They will stay fresh for up to two weeks. Refrigerating the Oreo balls helps maintain their firm texture and keeps the cream cheese filling from spoiling.
- Layering: If you’re stacking the Oreo balls in a container, place a sheet of parchment paper between the layers to prevent them from sticking together or losing their decorative toppings.
Freezing Oreo Balls
- Freezer Storage: Oreo balls can be frozen for up to three months, making them perfect for preparing in advance. Place the Oreo balls in a freezer-safe container or a ziplock bag, with parchment paper separating the layers.
- Thawing: To serve, simply thaw the Oreo balls in the refrigerator for a few hours or overnight. This helps them maintain their shape and flavor without becoming too soft. Once thawed, they will taste just as fresh as when they were first made.
Make-Ahead Tip
- If you’re preparing for a Christmas party or making holiday treats in bulk, Oreo Balls can easily be made ahead of time. Simply follow the freezing instructions above, and thaw the balls before serving. You can also freeze the Oreo mixture before rolling it into balls, which can save time during busy holiday preparations.