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Naan Bread Pizza

Naan Bread Pizza


  • Author: Emily
  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Description

A quick and easy naan bread pizza recipe with a crispy crust, melted cheese, and delicious toppings. Perfect for a fast weeknight meal or a fun homemade pizza night!


Ingredients

Scale

Base Ingredients:

  • 4 pieces naan bread
  • ½ cup pizza sauce (marinara, pesto, or fire-roasted tomatoes)
  • 1 cup mozzarella cheese, shredded or sliced
  • ¼ cup parmesan cheese (optional)
  • 2 tbsp fresh basil, chopped

Optional Toppings:

 

  • Protein: Pepperoni, shredded chicken, sausage, tofu
  • Vegetables: Mushrooms, olives, bell peppers, onions, spinach
  • Cheese Variations: Cheddar, goat cheese, feta
  • Seasonings: Dried oregano, red pepper flakes, garlic powder

Instructions

  1. Preheat the Oven

    • Set your oven to 425°F (220°C) and allow it to preheat completely.
  2. Prepare the Naan

    • Place naan bread on a baking sheet or pizza stone.
    • For a crispier crust, pre-bake the naan for 3-4 minutes before adding toppings.
  3. Add Sauce and Cheese

    • Spread pizza sauce evenly over each naan.
    • Sprinkle mozzarella cheese evenly across the surface.
    • Add parmesan cheese for extra flavor.
  4. Add Toppings

    • Customize your pizza with your favorite toppings.
    • Avoid overloading, as too many toppings can make the crust soggy.
  5. Bake the Pizza

    • Place in the oven and bake for 8-10 minutes, or until the edges are golden brown and the cheese is melted.
  6. Garnish and Serve

    • Remove from the oven and top with fresh basil, dried oregano, or red pepper flakes for extra flavor.
    • Slice and enjoy!

Notes

  • For a crispier crust: Pre-bake the naan for 3-4 minutes before adding sauce and toppings.
  • Healthier version: Use whole wheat naan for more fiber and nutrients.
  • Sauce options: Try pesto, Alfredo, BBQ sauce, or fire-roasted tomatoes for a unique twist.
  • Air fryer method: Cook at 375°F for 5-6 minutes for a crispy, golden texture.
  • Prep Time: 5 minutes
  • Cook Time: 8-10 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 naan pizza
  • Calories: 320
  • Sugar: 3g
  • Sodium: 450mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 14g
  • Cholesterol: 25mg