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Mini Fruit Pizzas

Mini Fruit Pizzas


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  • Author: Emily
  • Total Time: 25 minutes
  • Yield: Approximately 12 servings 1x

Description

Mini Fruit Pizzas are a colorful and delightful dessert that perfectly combines a sweet sugar cookie base with creamy frosting and fresh fruit toppings. These bite-sized treats are not only visually appealing but also incredibly easy to make, making them ideal for summer gatherings, birthday parties, or as a fun family activity. With endless possibilities for customization, each mini pizza can be tailored to your personal taste using your favorite fruits. Enjoy these sweet bites as a unique dessert that promises to impress guests of all ages!


Ingredients

Scale
  • 3/4 cup unsalted butter
  • 1 cup sugar
  • 1 whole egg
  • 1 egg yolk
  • 1 tbsp vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 pkg (8 oz) cream cheese
  • 1/4 cup sugar for topping
  • Assorted fresh fruit

Instructions

  1. Prepare the Cookie Dough: In a stand mixer, cream together softened butter and sugar until fluffy. Add the whole egg, egg yolk, and vanilla extract. In another bowl, sift flour, salt, and baking powder; gradually add to the wet ingredients until just combined. Wrap in plastic wrap and refrigerate for at least one hour.
  2. Bake the Cookies: Preheat oven to 350°F. Roll out chilled dough to about 1/2 inch thick and cut into desired shapes. Place on parchment-lined baking sheets and bake for 9-10 minutes until set.
  3. Make the Topping: Beat cream cheese with sugar and vanilla extract until smooth.
  4. Assemble: Once cookies are cooled, spread cream cheese mixture on each cookie and top with fresh fruit.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Desserts
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 mini fruit pizza (approx. 45g)
  • Calories: 150
  • Sugar: 10g
  • Sodium: 70mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 25mg