Description
Mexican Shrimp Cocktail, also known as Coctel de Camarones, is a refreshing, flavorful appetizer or light meal that’s perfect for warm weather. Combining tender shrimp with a tangy tomato-based sauce, fresh vegetables, and a hint of spice, this dish is ideal for summer gatherings, picnics, or as a light starter for a Mexican-themed meal.
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 1 cup diced tomatoes
- 1/2 cup finely chopped red onion
- 1/2 cup chopped fresh cilantro
- 1/4 cup chopped celery
- 1/4 cup fresh lime juice (about 2 limes)
- 1 cup tomato juice
- 1/2 cup ketchup
- 1 tablespoon hot sauce (adjust to taste)
- 1 avocado, diced
- Salt and pepper to taste
- Lime wedges, for garnish
- Tortilla chips or saltine crackers, for serving
Instructions
- Cook the Shrimp:
- Bring a large pot of salted water to a boil.
- Add the shrimp and cook for 2-3 minutes, until pink and opaque.
- Drain and transfer shrimp to an ice bath to cool.
- Once cooled, chop the shrimp into bite-sized pieces.
- Prepare the Sauce:
- In a large mixing bowl, combine the tomato juice, ketchup, hot sauce, and lime juice.
- Mix well until all ingredients are fully incorporated.
- Combine Ingredients:
- Add the diced tomatoes, red onion, cilantro, and celery to the sauce.
- Stir to combine.
- Add the Shrimp:
- Fold the chopped shrimp into the mixture, ensuring it is evenly distributed.
- Season and Chill:
- Season with salt and pepper to taste.
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
- Serve:
- Before serving, gently fold in the diced avocado.
- Garnish with lime wedges and additional cilantro if desired.
- Serve with tortilla chips or saltine crackers.
Notes
- Serving: The cocktail is best served chilled. It’s perfect for hot summer days or as a refreshing appetizer.
- Advance Preparation: You can prepare the cocktail a day in advance to allow the flavors to develop more fully.
- Garnishing: Adding slices of avocado and lime wedges not only enhances the flavor but also makes the presentation more attractive.