Description
Indulge in the refreshing delight of Magic Lemon Cobbler—a perfect blend of sweet and tangy flavors that makes it an irresistible dessert for any occasion. With its crispy yet fluffy crust and a luscious lemon filling, this cobbler is not only easy to make but also a crowd-pleaser that will leave everyone craving more. Whether you’re hosting a family dinner or enjoying a quiet night in, this dessert brings sunshine to your table. Serve it warm with a dusting of powdered sugar or alongside a scoop of vanilla ice cream for an extra special treat.
Ingredients
Scale
- ½ cup unsalted butter
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 cup buttermilk
- 1 tsp vanilla extract
- 2 tbsp lemon zest (about 2 lemons)
- 1 can (22 oz) lemon pie filling
- ½ cup lemon curd
Instructions
- Preheat your oven to 350°F.
- Melt the butter in a microwave-safe bowl and pour it into a greased 9×9 baking dish.
- In a mixing bowl, whisk together flour, sugar, buttermilk, vanilla extract, and lemon zest until combined.
- Pour the batter over the melted butter without stirring.
- Mix lemon pie filling and lemon curd in a separate bowl, then pour over the batter.
- Bake for 55-60 minutes until golden brown.
- Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 310
- Sugar: 28g
- Sodium: 180mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg