Description
Delight in the spirit of the season with our Holiday Butter Cookie Box, a collection of buttery cookies that melt in your mouth. Perfect for sharing or gifting, these cookies come in classic flavors like vanilla and almond, with the option to add chocolate chips for an extra treat. With their charming presentation and delightful taste, they’re sure to impress at any holiday gathering or as a thoughtful gift for friends and family. Easy to make and customizable, this cookie box is not just a treat; it’s a festive tradition waiting to be enjoyed.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- ¾ cup granulated sugar
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- ½ teaspoon almond extract
- ½ teaspoon salt
- 1 egg yolk
- 1 cup chocolate chips (optional)
Instructions
- In a mixing bowl, cream together the softened butter, granulated sugar, and powdered sugar until light and fluffy. Add the egg yolk, vanilla extract, almond extract, and salt; mix well.
- Gradually add flour until a soft dough forms. If desired, fold in chocolate chips.
- Wrap the dough in plastic wrap and refrigerate for at least one hour.
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- Roll chilled dough into 1-inch balls and place on prepared sheets. Slightly flatten each ball and top with sprinkles if desired.
- Bake for 10-12 minutes until edges are lightly golden. Cool on wire racks before packaging.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 4g
- Sodium: 35mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg