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Creamy Chicken Pasta


  • Author: Emily
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Creamy Chicken Pasta is a comforting and flavorful dish that brings together tender chicken, al dente pasta, and a rich, velvety cream sauce. Ideal for busy weeknights or special occasions, this quick recipe can be prepared in just 30 minutes, making it a go-to for families craving a delicious meal without spending hours in the kitchen. The beauty of this dish lies in its versatility; feel free to customize with your favorite vegetables or herbs to suit your taste. Each bite delivers a satisfying blend of creamy goodness that will leave everyone asking for more.


Ingredients

Scale
  • 3-4 boneless, skinless chicken breasts
  • 8 oz fettuccine or penne pasta
  • 1 cup heavy cream
  • 2 cloves fresh garlic, minced
  • ½ cup grated Parmesan cheese
  • 1 cup low-sodium chicken broth
  • 2 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Cook pasta according to package instructions until al dente; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add diced chicken seasoned with salt and pepper; cook until golden brown and cooked through.
  3. Stir in minced garlic; sauté for one minute until fragrant.
  4. Pour in heavy cream and chicken broth; simmer for five minutes until slightly thickened.
  5. Mix in grated Parmesan until melted and well combined; adjust seasoning if needed.
  6. Add drained pasta to the skillet; toss until evenly coated with sauce.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 plate (300g)
  • Calories: 720
  • Sugar: 2g
  • Sodium: 520mg
  • Fat: 38g
  • Saturated Fat: 20g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 3g
  • Protein: 40g
  • Cholesterol: 150mg

Keywords: For added nutrition, incorporate vegetables like spinach or cherry tomatoes during cooking. If the sauce thickens too much, stir in a splash of chicken broth or pasta water to achieve desired consistency.