Description
Cranberry Jalapeno Cream Cheese Dip is a deliciously unique appetizer that perfectly balances sweet and spicy flavors, making it a must-have for any gathering. This creamy dip features fresh cranberries and zesty jalapenos, creating a vibrant dish that will impress your guests. Ideal for holiday parties or casual get-togethers, this recipe is not only easy to prepare but also offers versatility in serving options. Whether paired with crackers, tortilla chips, or fresh veggies, this dip adds a flavorful punch to your appetizer spread.
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup fresh cranberries, finely chopped
- 1–2 jalapenos, seeded and minced (to taste)
- ¼ cup green onions, thinly sliced
- ¼ cup fresh cilantro, chopped
- 1 teaspoon lime juice
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 tablespoon honey (optional)
Instructions
- In a mixing bowl, combine the softened cream cheese with chopped cranberries, minced jalapenos, green onions, cilantro, lime juice, garlic powder, salt, and black pepper.
- Blend all ingredients using a hand mixer or spatula until smooth and well combined. If desired, add honey for extra sweetness.
- Transfer the mixture to a serving bowl and refrigerate for at least one hour to allow flavors to meld.
- Serve chilled with crackers, tortilla chips, or fresh vegetables.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 90
- Sugar: 2g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg