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Cinnamon Toast Crunch Shot


  • Author: Emily

Description

Learn how to make the perfect Cinnamon Toast Crunch Shot with cinnamon whiskey and RumChata. A sweet, nostalgic treat for your next party!


Ingredients

Scale

Ingredients List

Main Ingredients:

  • 1 oz cinnamon whiskey (such as Fireball)
  • 1 oz RumChata

Optional Add-Ins and Garnishes:

  • Cinnamon-Sugar Rim: Mix 1 tablespoon of sugar with 1/2 teaspoon of ground cinnamon for rimming the shot glass.
  • Cinnamon Stick: Use a small cinnamon stick as a garnish for an extra touch of spice.
  • Crushed Cinnamon Toast Crunch Cereal: For a playful twist, crush some Cinnamon Toast Crunch cereal and use it to rim the glass or sprinkle on top of the shot.
  • Whipped Cream: Add a dollop of whipped cream on top of the shot for a creamy finish.

Instructions

  • Prepare the Glasses: Start by preparing the cinnamon-sugar rim. On a small plate, mix the sugar and ground cinnamon. Moisten the rim of your shot glass with water or simple syrup, then dip it into the cinnamon-sugar mixture, coating the rim evenly. Set the glass aside.
  • Measure the Ingredients: Using a jigger, measure 1 oz of cinnamon whiskey and 1 oz of RumChata. Pour both into a cocktail shaker.
  • Shake It Up: Add ice to the shaker, then shake the mixture vigorously for about 10-15 seconds. This chills the ingredients and blends the flavors.
  • Strain and Serve: Strain the mixture into the prepared shot glass, taking care not to disturb the cinnamon-sugar rim.
  • Garnish and Enjoy: If desired, garnish with a small cinnamon stick or a sprinkle of crushed Cinnamon Toast Crunch cereal. Serve immediately and enjoy!

Notes

  • Experiment with Variations: The Cinnamon Toast Crunch Shot can be easily adapted to suit your preferences. Try using a different cream liqueur, like Bailey’s Irish Cream, for a slightly different flavor profile. You can also experiment with other flavored whiskeys or add a splash of vanilla extract for extra sweetness.
  • Serve Immediately: This shot is best enjoyed fresh. The creamy texture and balanced flavors are most pronounced when served immediately after mixing. If you’re making multiple shots for a party, prepare them just before serving to ensure they’re at their best.
  • Garnish Creatively: Don’t be afraid to get creative with your garnishes. Beyond the cinnamon-sugar rim, you can top the shot with whipped cream, a sprinkle of crushed Cinnamon Toast Crunch cereal, or even a dusting of cocoa powder for a richer flavor.