Description
Indulge in the delightful taste of Cherry Pie Bites, a quick and easy dessert that combines the classic flavor of cherry pie with flaky crescent rolls. Perfect for any occasion—from summer picnics to holiday gatherings—these bite-sized treats are sure to impress your family and friends. With their warm, gooey cherry filling and a drizzle of sweet icing, they come together in just about 30 minutes. These treats are not only simple to make but also fun for kids to help out with in the kitchen. Whether enjoyed fresh out of the oven or served with a scoop of vanilla ice cream, Cherry Pie Bites are a delicious way to satisfy your sweet tooth.
Ingredients
Scale
- 1 (21-ounce) can cherry pie filling
- 2 (8-ounce) tubes crescent roll dough
- 1 cup powdered sugar
- 1–2 tablespoons milk
Instructions
- Preheat your oven to 375°F (190°C).
- Spray a muffin tin with nonstick cooking spray.
- Unroll crescent roll dough pieces and lay them in each muffin tin, wide end down.
- Add about 3-4 tablespoons of cherry pie filling into each dough piece.
- Fold the corners of the dough over the filling carefully.
- Bake for 13-14 minutes until golden brown.
- In a mixing bowl, whisk together powdered sugar and milk for icing.
- Drizzle icing over baked Cherry Pie Bites after they cool slightly.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (45g)
- Calories: 143
- Sugar: 9g
- Sodium: 160mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg