Description
Indulge in the irresistible delight of Cheese and Bacon Baked Toasties, the perfect comfort snack for any occasion. Combining crispy bacon, gooey melted cheese, and perfectly toasted bread, these toasties are a crowd-pleaser that can be enjoyed as a quick meal or a delectable appetizer. Whether you’re hosting a casual gathering or satisfying a late-night craving, this simple recipe promises to impress with its bold flavors and satisfying crunch.
Ingredients
Scale
- 8 slices of bread (white, whole wheat, or sourdough)
- 8 strips of cooked bacon, crumbled
- 2 cups shredded cheese (cheddar or a blend)
- 4 tablespoons unsalted butter, softened
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon black pepper
- ¼ teaspoon paprika (optional)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Spread softened butter on one side of each slice of bread.
- In a mixing bowl, combine crumbled bacon and shredded cheese with seasonings until well mixed.
- On the baking sheet, place half the bread slices butter-side down and top with the bacon-cheese mixture. Cover with remaining slices butter-side up.
- Bake for 15-20 minutes until golden brown and cheese is bubbly.
- Let cool briefly before slicing into halves or quarters; serve warm.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 toastie (85g)
- Calories: 320
- Sugar: 2g
- Sodium: 680mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 13g
- Cholesterol: 40mg