Description
Satisfy your sweet tooth with our delectable Caramel Apple Bark, a delightful fusion of smooth milk chocolate, crunchy toffee bits, and tart apple pieces, all elegantly drizzled with rich caramel. This treat is perfect for any occasion—whether you’re hosting a party or enjoying a cozy night at home. Easy to make and highly customizable, it’s sure to impress family and friends alike. With its perfect balance of flavors and textures, this indulgent dessert is a must-try for fall festivities or anytime you crave something sweet.
Ingredients
Scale
- 8 ounces milk chocolate, chopped
- 1 cup toffee bits
- 1 medium apple (Granny Smith or Honeycrisp), diced
- ½ cup caramel sauce
- 1 teaspoon sea salt
Instructions
- Melt the chopped milk chocolate in a microwave-safe bowl using 30-second intervals until smooth.
- Line a baking sheet with parchment paper.
- Pour the melted chocolate onto the prepared baking sheet and spread it evenly to about ½ inch thick.
- Evenly sprinkle the toffee bits and diced apples over the chocolate, pressing them gently in.
- Drizzle caramel sauce on top and finish with a sprinkle of sea salt.
- Chill in the refrigerator for 1-2 hours until set.
- Once hardened, break into irregular pieces and serve.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 55mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg