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Burger Sauce


  • Author: Emily
  • Total Time: 5 minutes
  • Yield: 1 cup (approx. 16 servings) 1x
  • Diet: Vegetarian

Description

This homemade Burger Sauce is a rich, creamy, and tangy condiment that enhances any burger, sandwich, or dipping experience. Inspired by fast-food secret sauces, this quick and easy recipe is made with mayonnaise, ketchup, sweet pickle relish, vinegar, and seasonings. Whether you love a classic burger or need the perfect sauce for fries, wraps, and grilled meats, this is the ultimate go-to recipe!


Ingredients

Scale
  • ½ cup mayonnaise
  • ¼ cup ketchup
  • 2 teaspoons sweet pickle relish
  • 2 teaspoons granulated sugar
  • 2 teaspoons white vinegar
  • 1 teaspoon ground black pepper

Instructions

  • In a small bowl, whisk together all ingredients until fully combined.
  • Taste and adjust the seasonings to your preference.
  • Let the sauce sit in the refrigerator for at least 30 minutes to enhance the flavors.
  • Serve on burgers, sandwiches, as a dip for fries, or as a spread.

Notes

  • Store in an airtight container in the refrigerator for up to 1 week.
  • For a spicy version, add ½ teaspoon hot sauce or cayenne pepper.
  • For a smoky twist, mix in ½ teaspoon smoked paprika or Worcestershire sauce.
  • Works great as a salad dressing or sandwich spread.
  • Prep Time: 5 minutes
  • Category: Condiment
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Calories: 70
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Fiber: 0g
  • Cholesterol: 5mg