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Blueberry Peach Feta Salad


  • Author: Emily

Description

Discover the ultimate recipe for Blueberry Peach Feta Salad. A fresh and healthy summer salad perfect for any occasion!


Ingredients

Scale

Ingredients List (with Measurements)

  • 4 cups mixed salad greens
  • 1 cup fresh blueberries
  • 2 ripe peaches, sliced into thin wedges
  • 1/2 cup crumbled feta cheese
  • 1/4 cup walnuts, toasted and chopped (optional)
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon honey
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste

Instructions

Step-by-Step Instructions

  1. Prepare the Ingredients:
    • Wash and dry the blueberries and mixed salad greens.
    • Slice the peaches into thin wedges.
    • Toast and chop the walnuts, if using.
  2. Combine the Salad Ingredients:
    • In a large salad bowl, combine the mixed salad greens, blueberries, and peach slices.
    • Crumble the feta cheese over the salad.
    • Add the toasted walnuts, if using.
  3. Prepare the Dressing:
    • In a small mixing bowl, whisk together the olive oil, lemon juice, honey, Dijon mustard, salt, and pepper until well combined.
  4. Dress the Salad:
    • Drizzle the dressing over the salad and toss gently to combine, ensuring all ingredients are evenly coated with the dressing.
  5. Serve:
    • Serve the salad immediately, or chill in the refrigerator for about 30 minutes before serving for best flavor.

Notes

Notes

  • Variations: Feel free to experiment with different types of cheese, such as goat cheese, or add other fruits like strawberries or nectarines. You can also add a protein like grilled chicken or shrimp to make it a more substantial meal.
  • Healthy Alternatives: Use a light vinaigrette or reduce the amount of feta cheese for a lower-calorie version.