Description
Indulge in the irresistible flavors of Bacon Garlic Parmesan Chicken, the ultimate comfort food that combines crispy bacon, aromatic garlic, and rich Parmesan cheese for a deliciously satisfying meal. This dish is not only easy to prepare but also promises to impress family and friends at any gathering. Perfectly cooked chicken breasts are coated in a savory mixture that elevates this simple recipe to new culinary heights. Pair it with your favorite sides like mashed potatoes or a fresh salad for a well-rounded dinner that everyone will rave about.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 6 slices of bacon, chopped
- 4 cloves garlic, minced
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- ½ teaspoon paprika
- 2 tablespoons fresh parsley, chopped (for garnish)
Instructions
- Preheat oven to 400°F (200°C).
- Cook bacon in a large skillet over medium heat until crispy; transfer to a paper towel-lined plate.
- Sauté garlic in the bacon fat until fragrant and set aside.
- Season chicken breasts with salt, pepper, and paprika.
- Mix cooked bacon, sautéed garlic, and Parmesan cheese; coat chicken thoroughly.
- Sear chicken in olive oil over medium-high heat until golden brown on both sides.
- Transfer skillet to oven and bake for 15-20 minutes until chicken reaches an internal temperature of 165°F (74°C).
- Let rest before garnishing with fresh parsley and serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking/Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 480
- Sugar: 0g
- Sodium: 890mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 130mg