Description
Experience the vibrant flavors of our Apple Cranberry Salad, ready in just 20 minutes! This refreshing dish harmoniously combines crisp apples, tart cranberries, crunchy walnuts, and creamy feta cheese. Ideal as a light lunch or a festive holiday side, this salad is versatile enough to elevate any meal. With its bright colors and delightful taste, it’s perfect for both casual gatherings and special occasions. Whip it up quickly with minimal fuss and enjoy the nutritious benefits of fresh ingredients!
Ingredients
Scale
- 4 cups mixed greens (spinach and arugula)
- 2 medium Granny Smith apples, cored and diced
- 1 cup fresh or dried cranberries
- ½ cup walnuts, roughly chopped
- ½ cup feta cheese, crumbled
- ⅓ cup olive oil
- 2 tablespoons apple cider vinegar
- 2 tablespoons honey
- 1 teaspoon Dijon mustard
- Salt and pepper, to taste
Instructions
- In a small bowl, whisk together olive oil, apple cider vinegar, honey, Dijon mustard, salt, and pepper until well combined.
- In a large mixing bowl, combine mixed greens, diced apples, cranberries, walnuts, and feta cheese.
- Drizzle the dressing over the salad mixture and gently toss until all ingredients are well coated.
- Serve immediately for optimal freshness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (250g)
- Calories: 290
- Sugar: 12g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 15mg