Description
Indulge in the exquisite simplicity of 3 Ingredient Coconut Truffles! These creamy, no-bake treats blend shredded coconut, sweetened condensed milk, and rich dark chocolate for a delightful dessert that’s perfect for any occasion. Whether you’re hosting a festive gathering or simply satisfying your sweet tooth, these truffles offer a deliciously indulgent experience without the hassle. With their smooth texture and customizable flavors, they’re sure to impress friends and family alike. Create these easy coconut delights in just minutes and enjoy a taste of tropical bliss.
Ingredients
Scale
- 2 ¾ cups sweetened shredded coconut
- 1 can (14 ounces) sweetened condensed milk
- 8 ounces dark chocolate, chopped
Instructions
- In a mixing bowl, combine shredded coconut with sweetened condensed milk until well mixed.
- Roll the mixture into balls about 1 inch in diameter and place them on a parchment-lined baking sheet.
- Refrigerate the truffles for 30 minutes to firm up.
- Melt the dark chocolate in a microwave-safe bowl in 30-second intervals until smooth.
- Dip each chilled truffle into melted chocolate until fully coated, then return to the baking sheet.
- Chill again for another 30 minutes to set before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (20g)
- Calories: 90
- Sugar: 9g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg